Why is “Wakana” So Popular?
Hayanavi introduces hidden gems in Hayama, and this time, we visited “Wakana,” the most popular soba restaurant in the area ✨
Even on weekdays, their parking lot fills up before opening, and on weekends, long lines of cars form.
So, what makes “Wakana” so beloved? Let’s dive into the secrets of its popularity!
1. The Perfect Harmony of Flavorful Handmade Soba & Rich Dipping Sauce
Wakana’s soba is a thin-cut “Nihachi Soba” (80% buckwheat, 20% wheat).
It has a smooth texture and a firm bite, making it a must-try for soba lovers.
Their dipping sauce is also perfectly balanced!
One of their most popular dishes is the **Kamo Seiro (Duck Soba) – ¥1,600**.
The rich duck fat and the natural sweetness of the green onions blend into the broth, making it the **perfect pairing for the soba**. Each bite is incredibly satisfying.
“Wakana’s Kamo Seiro is simply amazing! The richness of the broth, enhanced by the duck fat, made every bite a delight!” ✨
The “Itawasa” (kamaboko with wasabi) was also fantastic!
2. Crispy & Lightly Fried Tempura
The “Tempura Soba” (¥1,450) is another must-try.
The tempura is light, crispy, and not greasy at all.
Though the portion is smaller, each piece is perfectly fried to perfection.
Especially the **shrimp tempura**, with its juicy texture and crispy coating, is **a highlight**!
Pairing it with soba brings out even more umami.
3. Enjoying Soba with a Stunning Rural Landscape
Wakana is located in a **breathtaking setting**, overlooking the **terraced rice fields of Hayama**.
These fields are recognized as part of the **”100 Best Countryside Landscapes of Japan”**, offering a changing view throughout the seasons—lush green in spring and golden fields in autumn.
Eating soba while taking in this incredible scenery is **a true luxury**.
“Not only is the soba delicious, but enjoying it with this spectacular view makes the experience even more special… I could stay here forever!” 😌
4. Fresh Local Vegetables Available at the Storefront
Right in front of Wakana, you’ll find a **selection of fresh, locally grown vegetables** for sale.
During a previous visit, I picked up some **fresh bamboo shoots**.
The restaurant owner kindly shared a **simple recipe**, explaining that no pre-soaking was needed.
Thanks to that, I was able to cook a delicious **bamboo shoot rice dish** at home! 🍚✨
These vegetables are so popular that even **locals** regularly stop by to buy them!
5. Family-Friendly: Baby & Kid Notes
✔ Tatami seating available, making it easy for families with small children.
✔ Strollers are welcome, but it’s recommended to fold them during busy hours.
✔ **Be mindful of soba allergies!** (There is no udon option available.)
6. Pet-Friendly Information
✔ Unfortunately, pets are not allowed inside the restaurant.
7. Wakana Access Information
🏠 Address: 2644 Kamiyamaguchi, Hayama, Kanagawa, Japan
⏰ Opening Hours:
・Mon, Tue, Fri, Sat, Sun & Holidays: 11:30 AM – 5:00 PM
・Closed on Wednesdays & Thursdays (Open on holidays)
🚗 Parking: Available (15 spaces)
📞 Contact: 0468-78-6206
📸 Official Website: http://wakana.la.coocan.jp/
【Summary】Breathtaking Views + Incredible Soba = A Perfect Experience
Wakana is not just about great soba—it offers a **relaxing and scenic dining experience**, with its **beautiful terraced rice fields** as the backdrop.
From the **thin, smooth-textured soba** to the **richly flavored dipping sauce and crispy tempura**, every dish is crafted to perfection.
Next time you visit Hayama, don’t miss out on **Wakana** for a **delicious and tranquil meal**! ✨
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